This was a blast to write as I learned a bunch too, the glass law included. In fact, so much so that I had to split the article into two (maybe 3). Fun that you, a fellow engineer Substacker, is reading me here! Not sure how many more engineer writers there are here. We could start something: #Engstack!!! 🤣
I continue to relive those pairings! The wine's intensity was so enchanting! I had to cut my article article significantly as there is so much more to say. There will be a part 2 eventually. Maybe even a part 3!!! Thanks Robbie!
It was so fun to write! I can wait to finish the sequel. Just cannot decide if 2 Champagne articles in a row will be welcomed! I hope you are well. Are there still many road blocks for you to be able comment here? I had looked into it way back when and it "looked" normal. I suspect Substack had done some edit that messed things up and it has since been reversed. BUT, I wanted to confirm with you!
This was a blast to write as I learned a bunch too, the glass law included. In fact, so much so that I had to split the article into two (maybe 3). Fun that you, a fellow engineer Substacker, is reading me here! Not sure how many more engineer writers there are here. We could start something: #Engstack!!! 🤣
Ahh the history and prestige from one of the absolute GOAT wine regions of the world. So interesting!
I continue to relive those pairings! The wine's intensity was so enchanting! I had to cut my article article significantly as there is so much more to say. There will be a part 2 eventually. Maybe even a part 3!!! Thanks Robbie!
Love this!!
It was so fun to write! I can wait to finish the sequel. Just cannot decide if 2 Champagne articles in a row will be welcomed! I hope you are well. Are there still many road blocks for you to be able comment here? I had looked into it way back when and it "looked" normal. I suspect Substack had done some edit that messed things up and it has since been reversed. BUT, I wanted to confirm with you!